Sliced Chocolate Madeira Cake

INGREDIENTS:

Sugar, Forfied Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Whole Egg, Rapeseed Oil, Humectant (Vegetable Glycerine), Cocoa Powder 4%, Milk Chocolate Chunks (4%), (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Flavouring), Skimmed Milk Powder, Raising Agent (E450i, E500ii), Glucose Syrup, Emulsifier (E475, E471 (Vegetable Origin)), Salt, Preservative (E202), Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Flavouring.

For Allergens, including cereals containing gluten, see ingredients in Bold.
May contain traces of nuts, soya and sesame.